CARBONARA (Extrait de Parfume 50ml)

Carbonara

Extrait de Parfume 50ml


Lorenzo Pazzaglia, a professional chef, dedicates this fragrance to his signature dish.

Carbonara is therefore a tribute to himself, which thanks to his exotic and spicy notes manages to stimulate the imagination. His sweet bottom is made creamy by sandalwood which adds softness. A final oud gives an unexpected boost.


Top Notes: pink pepper, black pepper, elemi, coconut, smoke

Heart Notes: Malabar Pepper, Jasmine, Davanda, Rhum

Base Notes: Amber, Cane Sugar, Bourbon Vanilla, Agarwood, Sandalwood


INFORMATIVE NOTE:

AGARWOOD: Oud is produced when the Aquilaria tree becomes infected with a particular type of mold. In response to the infection, the tree produces an odor-rich resin that is known as Oud. The resin is extracted from the heart of the tree. Oud is known for its rich, complex and earthy fragrance. It can range from slightly sweet to intensely smoky. Its fragrance is often described as sensual and luxurious

PEPPER: Pepper is a spice obtained from the fruits of the Piper nigrum plant, and is widely used in cooking for its pungent and spicy flavour. In perfumery, the olfactory note of pepper adds a spicy and lively element to a composition.


Vittoria perfumes' advice: Carbonara by Lorenzo Pazzaglia is the ideal fragrance for those who love amber and spicy scents and for those who want to have a touch of eccentricity.


EAN: 8050628980033

Brand: Lorenzo Pazzaglia